Unequal split calculator: split a bill by item or amount
Quick answer
Enter what each person ordered, the total of the shared dishes, and the tax and tip in dollars. Shared dishes are split equally, and tax and tip are spread in proportion to what each person ordered. In the example, a $181.76 receipt splits as $61.44, $30.72, $47.36 and $42.24, against $45.44 each for an equal split.
Key points
- Each person pays their own items plus an equal part of the shared dishes, then the same percent on top for tax and tip.
- Tax and tip follow the size of each order instead of the headcount, so a light order does not carry part of a heavy one.
- The shares add up to the receipt total exactly, even when a cent is left over.
- The calculator also shows what an equal split would cost each person, so you can see who gains and who pays more.
On this page
Receipt total with tax and tip (the shares add up to this) $181.76
Person 1 pays ($16.00 more than an equal split) $61.44
Person 2 pays ($14.72 less than an equal split) $30.72
Person 3 pays ($1.92 more than an equal split) $47.36
Person 4 pays ($3.20 less than an equal split) $42.24
Person 5 (not at the table) $0.00
Person 6 (not at the table) $0.00
An equal split would cost each person $45.44
Show the formula
- Before tax and tip, each person's amount = their own items + (shared items ÷ number of people)
- Extras = tax + tip
- Each person's total = their amount + (extras × their amount ÷ everyone's amounts added together)
- Totals are rounded to the cent so they add up to the receipt total exactly
- An equal split for comparison = receipt total ÷ number of people
When to use an unequal split
Use it when orders differ enough that an equal split would make the lighter orders pay for the heavier ones. If everyone’s order is within a few dollars of everyone else’s, an equal split is simpler, and splitting evenly or paying for what you ordered helps you decide which suits the table.
How the calculator splits the bill
It handles two to six people and works in four steps.
- Own items. Each person’s own items, before tax and tip.
- Shared items. The total of dishes everyone had is divided equally by the number of people at the table.
- Amount before tax and tip. Own items plus that equal part of the shared dishes.
- Tax and tip. The two are added together and spread in proportion to the amounts from step 3, so everyone pays the same percent on top.
As a formula, each person pays their amount × (1 + (tax + tip) ÷ everyone’s amounts added together). The totals add up to the receipt, and the calculator shows an equal split next to them for comparison.
Worked example: four people, one receipt
Say four people at a table ordered $42.00, $18.00, $31.00 and $27.00 of their own items, plus $24.00 of shared dishes. The receipt shows $11.36 of tax, and the tip is $28.40. These are the numbers the calculator opens with.
The shared dishes come to $24.00 ÷ 4 = $6.00 each, so the amounts before tax and tip are $48.00, $24.00, $37.00 and $33.00, which add up to $142.00. That matches the receipt subtotal ($118.00 of own items plus $24.00 shared). Tax and tip together are $39.76, which is 28% of $142.00, so everyone pays 28% on top.
| Person | Before tax and tip | With tax and tip | Against an equal split |
|---|---|---|---|
| Person 1 | $48.00 | $61.44 | $16.00 more |
| Person 2 | $24.00 | $30.72 | $14.72 less |
| Person 3 | $37.00 | $47.36 | $1.92 more |
| Person 4 | $33.00 | $42.24 | $3.20 less |
The four totals add up to $181.76, the receipt total. An equal split would be $181.76 ÷ 4 = $45.44 each.
Spreading tax and tip equally instead would add $9.94 to each person. Person 2 would then pay $33.94, which is $3.22 more than the $30.72 above, and Person 1 would pay $57.94, which is $3.50 less than the $61.44 above. That is the difference proportional tax and tip makes on this table.
When the cents do not divide evenly
Totals rarely land on whole cents. Say three people each order $10.00, share $10.00 of dishes and pay $1.00 of tax with no tip. The receipt is $41.00, and each person’s exact share is $13.667 before rounding. The calculator gives $13.67, $13.67 and $13.66, which add up to $41.00. Rounding all three to $13.67 would collect $41.01, one cent too much.
Mistakes to avoid
- Entering prices with tax already added. Type the items before tax and put the tax in its own box.
- Putting a shared dish in one person’s items. That person then pays for all of it. Use the shared items box.
- Skipping the tie-out. Own items plus shared items should equal the receipt subtotal. If they do not, an item is missing.
Using the shares in EvenOut
EvenOut’s “By item” split divides each item evenly among the people you pick, and the items must add up to the expense total, so tax and tip go in as items too, each split evenly among whoever you pick. To keep tax and tip in proportion, take each person’s total from this calculator and type it under “Exact amounts”. The status pill reads “All assigned” when the amounts add up to the expense total. With EvenOut Pro, scanning a receipt splits tax and tip in proportion to each person’s items.
For the same job without a calculator, see how to split a bill unevenly and how to split a receipt by item. If everyone ordered alike and you only need tax, tip and a discount, use the split bill calculator with tax and tip. To weight shares by a ratio you choose, such as 2 to 1, try the split by shares calculator.
Frequently asked questions
How do I enter someone who only shared dishes?
Leave their own items at 0 and count them in the number of people. They pay an equal part of the shared dishes plus tax and tip on that part only. With $10 of shared dishes, $4 tax and $6 tip, one person who ordered $30 and one who ordered nothing pay $43.75 and $6.25.
What if the tip is a percent, not a dollar amount?
Work out the dollars first and type them in the Tip box. An 18% tip on a $95.00 pre-tax total is 0.18 × 95 = $17.10. If the check already prints a gratuity line, type that amount as printed.
Can I use it for something other than a restaurant bill?
Yes. Any cost that should follow what each person took works, such as a shared grocery order. A delivery or service fee that should follow order size can go in the Tax or Tip box. A flat charge that should be split equally can go in the shared items box, but it then picks up the same percent for tax and tip as everything else.
Keep reading
- Guide How to split a bill unevenly when orders differ Split a $186 dinner when one person's cocktails cost $24: carve out her drinks, split the rest four ways. Plus the right method for four uneven situations.
- Guide How to split a receipt by item, with tax and tip A hand-worked $108.44 receipt: four diners, shared nachos, tax split in proportion and the one-cent fix. Then how to enter it in EvenOut's By item split.
- Calculator Split bill calculator with tax, tip and discount Enter the subtotal, discount, tax and tip to split one bill equally. See the tip on the pre-tax and post-tax amount side by side, to the cent.
- Guide Split the bill evenly or pay for what you ordered? On a $160 dinner for four, an even split makes the $22 diner pay $18 too much. When evenly is fine, when to carve out one order, and when to go by item.
- Calculator Bill split ratio calculator: split by shares or ratio Enter a total and each person's shares, such as 7, 5 and 3, or a ratio like 3:2:1. See the price of one share and every amount to the cent.